March is Nutrition Month! Every year, dietitians across the country remind us of the importance of healthy eating and the positive impact nutrition has on our health and well-being.
This year builds on the campaign Unlock the Potential of Food. Dietitians help to unlock the potential of food to fuel, discover, prevent, heal and bring people together
Dietitians in our community and our workplaces will be sharing Nutrition Month resources including fact sheets, recipes, videos and more. Follow us on Facebook and Twitter to learn more!
Download and share these five factsheets to help Unlock the Potential of Food.
The Potential to Fuel
The Potential to Discover
The Potential to Prevent
The Potential to Heal
The Potential to Bring us Together
The Nutrition Ambassador Toolkit is an all-in-one resource to help you get more involved and to help Unlock the Potential of Food. The toolkit contains resources, information and links including feature recipes and the Cookspiration app.
Recognized annually, National Dietitians Day celebrates dietitians as health care professionals, committed to using their specialized knowledge and skills in food and nutrition to improve the health of Canadians.
Dietitians work in many settings including public health, hospitals, long-term care, private practice, family health teams, agri-food business and more! Talk to a dietitian to learn more about their role in promoting healthy and delicious food choices.
To find a dietitian in your area visit the link on The College of Dietitians of Ontario.